Join us for a webinar on Aug 05, 2021 at 7:30 PM BST.
As it actually looks as if we will get a honey crop this year, Lynfa will deal with how to go about collecting your supers from the apiary, extracting the honey from the frames, and storing and bottling the honey. The webinar will be aimed at beginner beekeepers but hopefully there will be tips for everyone. The emphasis will be on the safe, clean, and hygienic preparation of honey, as many people will be offering their end product for sale. As hobby beekeepers, it is likely we are using our kitchens or utility rooms so there are a few things we need to consider to avoid any problems.
We hope you will be able to join us for this timely event.
After registering, you will receive a confirmation email containing information about joining the webinar.
Friday 18th July 2014 marked the beginning of a very successful weekend for the PBKA, with the official opening of the ‘Pembrokeshire Beekeeping Centre’ at Scolton Manor by Edwina Hart AM, Minister for Economy, Science and Transport, together with the launch of Scolton’s own Victorian Walled Garden project.
Saturday featured an Open Day at the Centre as part of National Countryside Week and the ‘Bee Hive’ exhibition was overflowing all afternoon with members of the public coming in to watch the honey extracting demonstration in the ‘Honey Kitchen’ and live pictures from the ‘hive cam’! Members of the PBKA were also present to talk to the public and give hive inspection demonstrations at the ‘Pine Tree Apiary’.
On Sunday, we held another beekeeping training session at the apiary, which was followed as always with tea and Rosemary’s fabulous (and dare I say it? – famous) cakes, which she always keeps us generously supplied with!
If you haven’t been up to see the Pembrokeshire Beekeeping Centre yet, it is well worth the trip with something for the whole family!
We hope to see you there soon!
A very successful demonstration of honey extracting took place at the new Honey Kitchen at Scolton Manor on Sunday afternoon watched by over 70 people who crammed into the exhibition and extracting room. Paul Eades, the Apiary Manager, uncapped the frames, while John Dudman loaded the extractor and gave a running commentary to various groups, consisting of PBKA members and the public, who came in to watch the fun!
Lots of questions were asked by the observers present, and staff at Scolton Manor have indicated that an enormous amount of interest has been generated since the facility first opened in July. It is planned to do further demonstrations during the rest of this season (dates to be finalised) in order to build on this.
The Honey Kitchen is a commercial standard honey processing facility, which will be used for hygienically extracting and bottling association honey in accordance with Environmental Health regulations, as well as for training PBKA members and public demonstration.